Moët & Chandon
May, 2014

TO SHARING MILESTONE MOMENTS WITH PANACHE

It is not simply by coincidence that Moët & Chandon and Yannick Alléno have come together in an ultimate encounter. Individually recognized as bold pioneers in their respective worlds – one, the world’s most-loved champagne, the other, the renowned three-star Michelin chef – it was almost destined that their paths would one day cross to break new ground, and to create a new style of wine and food experience.

 
Introducing LE &, the original culinary concept by Moët & Chandon with Yannick Alléno, created for Spring/Summer 2014.

 

At LE &, guests experience the meeting of champagnes & visionary gastronomy; the culinary talent of Chef Yannick Alléno & the craftsmanship of Benoît Gouez; the spontaneity of a champagne bubble & the generations of savoir-faire to craft it. LE & lies in linking people, sensations and emotions to share in the dynamic encounter of a single moment – this moment, this year – for an experience so much greater than the sum of its parts. As only Moët & Chandon can do.

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