Visit our cellars
Explore Champagne’s largest network of underground wine cellars.
OURS TOURS
An immersive experience
ART DE VIVRE
Wine & Food Pairing
Benoît Gouez, Cellar Master at Moët & Chandon and Jean-Michel Bardet, Executive Chef at Moët & Chandon, have developed their approach to food and champagne pairing over a number of years.