Moët & Chandon

Nectar
Impérial

exotic - rich - lively

Nectar Impérial is a delicious expression of the Moët & Chandon style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.

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Assemblage

The assemblage reflects the diversity and complementarity of the three grape varietals

The structure of Pinot Noir: 40 to 50%

The fleshiness Pinot Meunier : 30 to 40%

The freshness of Chardonnay : 10 to 20%

of which 20 to 30% from specially selected reserve wines to enhance its intensity, richness and constancy.

Dosage: 45 g/litre

Tasting Notes

An intense colour

  • bold yellow with golden highlights   

  A rich bouquet

  • a burst of exotic fruits (pineapple, mango)
  • the roundness of stonefruits (mirabelle plum, apricot)
  • a slight hint of vanilla 

A voluptuous palate combining creaminess and vibrancy

  • the captivating density of exotic fruits (pineapple, mango)
  • the silky firmness of stonefruits (mirabelle plum, apricot)
  • the brisk freshness of grapefruit notes

Food pairing

Nectar Impérial pairs particularly well with rich foods and spicy flavours:

- Foie gras with freshly-milled black pepper
- Salmon in sweet and sour sauce
- Blue-veined cheeses (Roquefort, fourme, gorgonzola)
- Yellow-fleshed exotic fruits (grilled pineapple, mango sorbet flavoured with ginger and pepper)
- Nougat, toffee
- Spicy Indian and Chinese dishes with nuts such as cashews and macadamia nuts
- Curry, saffron